Line Cook Job at Divya's Kitchen, New York, NY

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  • Divya's Kitchen
  • New York, NY

Job Description

Divya’s Kitchen is a plant-based Ayurvedic restaurant connected to a temple community, serving nourishing meals that balance body, mind, and spirit. Our building is alcohol-free, and our kitchen is a calm, collaborative environment focused on care, precision, and respect for ingredients.

We’re looking for a part-time line cook to join our BOH team. This role includes standard line responsibilitie- executing dishes consistently and efficiently during service - as well as assisting with prep to support our from-scratch menu.

What You’ll Do

  • Cook and plate dishes accurately and consistently during service

  • Support daily prep, including chopping vegetables, preparing sauces, and batch cooking

  • Maintain a clean, organized, and safe station at all times

  • Follow all food safety and sanitation standards

  • Collaborate with the team to keep service running smoothly and efficiently

What Stands Out

  • Familiarity or interest in plant-based/vegetarian/vegan cuisine

  • Experience in a high-volume, from-scratch kitchen

  • Strong communication skills and a team-oriented attitude

  • Reliability and attention to detail

  • Willingness to learn and adapt

Job Tags

Part time,

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